All butter shortbread covered with raspberry jam and almond rich frangipane.

Clare’s absolute favourite!

Ingredients: butter(milk), wheat flour (contains calcium carbonate, iron, niacin, thiamin). Raising agent: sodium bicarbonate, caster sugar, almonds, rasperry jam (glucose, fructose syrup, raspberries, sugar, gelling agent: pectin, acidity regulator: citric acid, sodium citrate, raspberry concentrate), free range eggs, icing sugar, almond extract.

Contains nuts.

Shelf life: 10 days